Main Dishes | Osborne House | Llandudno Hotel

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Main Dishes

Fresh Grilled Fillet of Plaice (g)

with lemon, chilli or garlic butter

£13.95

Herb Crusted Fillet of Salmon

lemon butter sauce on crushed new potatoes

£12.95

Deep Fried Fish & Chips

in a crisp batter with salt and vinegar, mushy peas

£12.95

King Prawn and Chorizo Risotto (g)

£10.95

Sauteed Fillet of Seabass

on bacon creamed cabbage (g)

£13.95

Fishcakes- Smoked Salmon & Crayfish

served with tartar sauce

£13.95

Local Mussels ( g )

in a white wine, garlic, cream sauce

£9.95

Seared Scallops ( g )

in lemon butter with bacon salad

£14.00

Grilled Chicken Breast

stuffed with smoked mozzarella topped with sun dried tomato salsa on spinach risotto

£12.50

Monkfish Medallions

in cream curry sauce with saffron rice

£12.50

Slow Roasted Shank of Lamb (g)

on crushed carrot and sweet potato with a rosemary jus

£13.50

Homemade Penne Pasta ( v )

in a tomato & basil sauce (parmesan optional)

£8.55

Butternut Squash, Blue Cheese & Pine Nut Risotto ( v & g )

Bacon optional

£9.95

8oz Fillet Steak

served with a choice of classic BĂ©arnaise, Peppercorn Sauce or Garlic Butter

£19.95

8oz Rib-Eye Steak

served with a choice of classic BĂ©arnaise, Peppercorn Sauce or Garlic Butter

£14.50

Pan Fried Calves Liver

with a mushroom, bacon and rich onion gravy

£13.95