Desserts | Osborne House | Llandudno Hotel

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Dark Chocolate Pot

with Grand Marnier cream


Classic Summer Pudding

with Chantilly cream


Sugar Glazed Lemon Tart

with stawberry compote


White Chocolate and Baileys Parfait (g)

with warm chocolate sauce with a blueberry compote


Trio of Ices (g)

Vanilla, Strawberry and Chocolate



served in a Crisp Brandy Snap


Extra Scoop Ice Cream

with any of the above


Celtic Cheese

with homemade Walnut Bread & Chutney


Gooseberry, Elderflower and Lime Trifle